Monografie i Rozprawy Naukowe
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Item Microbial preparations in agriculture and environment protection(Instytut Uprawy Nawożenia i Gleboznawstwa - Państwowy Instytut Badawczy w Puławach, 2024) Gałązka, Anna; Podleśny, JanuszIn many countries, research is being conducted to use beneficial groups of microorganisms in agricultural practice. So far, as a result of this research, biopreparations have been developed and implemented for production, among which preparations used in biological plant protection dominate. These preparations contain antagonistic or parasitic microorganisms in relation to pathogens and plant pests. There are also microbiological products available on the market that stimulate microbiological activity of soils or have a beneficial effect on the growth and yield of plants, e.g. biopreparations containing symbiotic microorganisms (nodule bacteria for legumes and mycorrhizal fungi). In agricultural practice, microbiological products that stimulate microbiological activity of soils or have a beneficial effect on the growth and yield of plants are also used. Hence, despite the availability of research conducted using microbiological fertilizer products, actions should be taken to improve qualifications in the field of using microbiological fertilizer products, their justification and benefits affecting the soil environment and the plant.Item Priority directions for supporting the bioeconomy in the context of the cap in Poland(Instytut Uprawy Nawożenia i Gleboznawstwa - Państwowy Instytut Badawczy w Puławach, 2025) Pudełko, Rafał; Borzęcka, Magdalena; Podleśny, JanuszThe monograph presents the bioeconomy in the context of agriculture, rural areas, and the challenges arising from climate change and the transition towards sustainable development. It aims to provide a comprehensive overview of the significance of the bioeconomy as a key element of the European Union’s development policies and to identify opportunities for its implementation in Poland, focusing particularly on the agricultural and agrifood sectors. The initial chapters discuss the objectives and importance of the bioeconomy and review strategies for its development in rural areas in selected EU Member States, such as Italy, Spain, Germany and Lithuania. This analysis allows for the identification of good practices and diverse approaches to the use of biological resources for regional development. A crucial point of reference for further consideration are the assumptions and objectives of the European Green Deal, setting the framework for the transformation of food production systems and management of natural resources. The following chapters focus on the role of agriculture in a sustainable bioeconomy and its adaptation to climate change. They present both the currently observed and projected effects of climate change, as well as adaptation strategies used in the European Union and Poland. Particular emphasis is placed on types and categories of adaptation and practical solutions that enable increasing the resilience of agriculture to adverse environmental conditions. A significant part of the monograph is devoted to the analysis of agricultural biomass. This part discusses biomass used for food purposes, covering the production of cereals, legumes, oilseeds, sugar beet, potatoes, fruit and vegetables, as well as modern methods of storage, preparation for marketing and packaging of plant products. A separate chapter is devoted to waste and by-product biomass from the food industry, including both plant and animal products, taking into account the scale of food losses and possibilities for their valorisation. The rest of the monograph presents the possibilities of obtaining and recycling nutrients and organic matter from the agricultural sector, including the use of digestate, compost and biochar. The production of biochar on small farms has been discussed in detail, covering definitions, quality requirements, substrate sources, production methods, and finally its use in agricultural production. The monograph also addresses the legume and high-protein feed production in Poland, analysing their importance in crop rotation, yield potential, production levels and available support systems. These considerations are supplemented by an assessment of national agricultural biomass resources, including by-products, straw, grassland biomass, animal production and fruit growing. The last chapter is devoted to the potential of unused agricultural land and the possibilities of its use for bioeconomy purposes. It presents methods for identifying such areas, assessing the progress of natural succession and directions for its use, supported by a case study. The monograph as a whole is an interdisciplinary study presenting the bioeconomy as a crucial element of the transformation of agriculture and rural areas, combining environmental, economic and social objectives, while at the same time indicating solutions possible for implementing in Polish conditions.Item Evaluation of agriculture in problem areas in Poland(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2022) Jadczyszyn, JanItem Changes in crop production and their consequences: a long term single-farm case study(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2020) Harasim, Adam; Matyka,MariuszItem Phosphate solubilizing microorganisms role in agriculture and remediation(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2021) Siebielec, Sylwia; Kozieł, Monika; Woźniak, Małgorzata; Siebielec, GrzegorzItem Spatio-temporal changes of technosol properties in post-mining area(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2020) Kołodziej, BeataItem Yielding efficiency of sulfur and nitrogen in the production of spring rye(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2021) Podleśna, Anna; Narolski, BartoszItem A study on yield, grain quality and profitability of production of winter forms of bread and hard wheat(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2018) Harasim, ElżbietaItem Conservation soil tillage – tendencies and importance in contemporary agriculture(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2018) Smagacz, JanuszItem Risk and methods to reduce fusarium disease and mycotoxin content in small grains and maize cultures(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2014) Weber, Ryszard; Kita, WłodzimierzItem Transformations mikrobiologic of potassium, magnesium, manganese and calcium in soil(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2013) Król, Maria J.Item Soil erosion in Poland – consequences for the environment and economy, preventive measures(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2014) Józefaciuk, Anna; Nowocień, Eugeniusz; Wawer, RafałItem Impact of projected air temperature change on winter cereals phenology in Poland(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2013) Kozyra, JerzyItem Studies on role of sulfur at forming of mineral management and height and quality of chosen crops yield(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2013) Podleśna, AnnaItem Study on the growing maize (Zea mays L.) in long-term monoculture and rotation(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2018) Księżak, Jerzy; Bojarszczuk, Jolanta; Gałązka, Anna; Niedźwiecki, Jacek; Gawryjołek, Karolina; Lenc, Leszek; Jeske, Małgorzata; Czyż, Ewa; Król, MariaItem Development, occurrence, effects of gully erosion in poland and methods of gully treatment applied in real-life cases(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2016) Józefaciuk, Anna; Nowocień, Eugeniusz; Wawer, RafałItem Biodiversity of soil environment – overview of parameters and methods in soil biodiversity analyses(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2016) Gałązka, Anna; Łyszcz, Małgorzata; Abramczyk, Barbara; Grządziel, Jarosław; Furtak, Karolina; Czaban, Janusz; Pikulicka, AnnaItem Biostimulants in soya cultivation as a factor which determines biometric properties, yield and chemical composition of seeds(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2017) Kocira, AnnaItem Gross nitrogen balances – agri-environmental indicator of the imact of agriculture on the environment(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2017) Kopiński, JerzyItem Bioaccessibility of polycyclic aromatic hydrocarbons (PAHs) in soils(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2018) Smreczak, Bożena
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