Browsing by Author "Suchecki, Szymon"
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Item Effect of traditional cooking on the content of some phenolic compounds in buckwheat groats(Instytut Uprawy Nawożenia i Gleboznawstwa – Państwowy Instytut Badawczy w Puławach, 2003) Dietrych-Szóstak, Dorota; Suchecki, Szymon